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Chocolate Peanut Butter Smoothie

This simple smoothie satiates your sweet tooth and chocolate craving while also offering plenty of protein in its natural form. Enjoy!

Serves 2


1 frozen ripe bananas

2 Tbsp cacao powder

2-3 Tbsp peanut butter (or preferred nut butter)

1 handful of pre-soaked cashews (you can soak overnight or throw cashews in a bowl with boiling water covering them about 1 inch for about 15 minutes)

1 ½-2 c. nut milk

⅓ c. ice




Drain soaked cashews and throw in a blender. Add all ingredients except the ice and blend until creamy consistency. Once you have a creamy consistency add ice and blend until smooth.

Get your chocolate fix, and feel good about nourishing your body in the process! Bon appetite! 

Ingredient Nutritional Highlights

Cacao: High in polyphenols (micronutrients packed full of antioxidants). Studies show this superfood also contributes to skin health.

Cashews: High in protein, copper, magnesium and manganese while being low in sugar and a great source of fiber.



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